Edible Gardening: Vegetables, Herbs, and Fruiting Plants
As the local food movement grows, you cannot get food any closer to home than your own backyard. We take our food very seriously at Waldoch Farm. As a family of avid canners we know what it takes to grow and preserve your own food.
Waldoch Farm's Canning Recipes
Check back soon for great recipes including: Sauerkraut, Salsa, Dill Pickles, Freezer Corn and more.
Conversions: 1 Bushel = 44 Quarts of Pickles.
Get your veggies out of the ground and onto your deck or patio. People with limited space are turning to containers to grow their own food. We have pepper and tomato varieties specific to container gardening, lettuce bowls that replenish themselves, and fresh herb gardens ready for harvesting within reach on the picnic table.
More information about Food-on-Patio
Calendar of Events
The Garden Center is full of blooming plants
Sunday, August 20th from 10:00am - 5:00pm
Come visit Mary and Kathy's personal gardens.!
Friday, August 25th at 4:00pm
Saturday, August 26th at 4:00pm
Sunday, May 21st 10-10:45am
Thursday, May 25th 7-7:45pm
Kathy will be sharing tips and secrets to basket success